Add a comment

Comment by Debbie Munro on October 19, 2011 at 5:11pm

Nice to have you Pat 

Thatta Boy David - absorb - there is SO MUCH free information on all the sites - it's fantastic.   Be a sponge then find your own style, get some guidance and you're off and running.

Great to hear from you Stefan

Nice to have you on the panel last weekend doug - thanks for tuning in

All my best

Deb 

Comment by Patrick Sweeney on October 19, 2011 at 3:10pm

I made it! Hey that is one great recipe below. Good luck with the group Deb.

Comment by David G. Van Sise Sr. on October 7, 2011 at 8:47am

Excellent Deb!!!  I can't learn enough about V.O.s these days!   You are awesome and I can't wait to here from you!!

Comment by Stefan Chinell Voiceovers on October 6, 2011 at 7:24am

What a wonderful poem my dear, we can almost hear the birds singing in the garden!

My mother said you also need two spoons of baking powder. Or did she say talking louder? Can't remember really.

Comment by Doug de Nance on October 6, 2011 at 12:24am

Nummy num num.  A delicious tasting from the hostess with the mostess.

 

dD

Comment by Debbie Munro on October 5, 2011 at 3:33pm

Hello everyone - thank you so much for joining me.  It's about time I got my poop in a group and started connecting with everyone again.  Let's start today off with a recipe for success.  

 

Here is the perfect Voice Recipe:

In a mixer put together:
Five parts passion

Five parts research

Ten parts business

and a dash of technology to taste

 

Mix generously with an incredible drive

Add just enough training until you've reached the desired consistency

 

Spice it up with some creative marketing and a ton of networking

 

Put that all together and create the perfect demo

Shove it in the Client - until they decide it's done!

 

LOL - Couldn't resist the end line.  

 

On a more serious side - I like to work in layers.  A little bit of this mixed with a little bit of that creates the ultimate package.  Voicing can be a ton of fun, but it's not easy...we need all the right ingredients and lets face it, this recipe can get expensive, so you just have to love it.

 

I hope you enjoyed your first recipe - many more to come

I hope to hear from each and every one of you

All my best
Deb 

 

Comment by Bob Crandall on October 5, 2011 at 3:15pm

I'm hungry , when do we eat :) Looking forward to learning new tricks.

Comment by Lisa Coleman on October 5, 2011 at 11:56am

Looking forward to it!!!

Comment by Anne Swist on October 5, 2011 at 11:51am

Deb,

I'm so glad you started this group and I can't wait to hear your words of wisdom!!

Thanks!!

Comment by Stefan Chinell Voiceovers on October 5, 2011 at 11:47am

Trick #1:

The True Art of Voice Acting: To Sound Good when You Feel Bad

Trick #2:

Money Number One

Trick #3:

Always remember: what comes after USA?

 - USB!

:-))